This no-bake vegan chocolate tart is a healthy and easy dessert that comes together in less than 30 minutes. You don’t even have to turn on your oven! How awesome is that?! I dare you to try it 🙂
This basil avocado cucumber and corn salad makes a great summer salad. The cucumbers, corn and apple add the perfect crunch.
These ice cream cone cakes are a fun treat for the kids. There is no melting, and you won’t need a plate and a fork. They are easy to make and your kids will love them.
I finally found the best kid-friendly slime recipe. It is easy to make and turns out perfect every time! And it’s a great project for a rainy day!
These flourless almond butter cookies are made with a handful of simple and healthy ingredients and come together in about 5 minutes.
Would you believe me if I told you I have a recipe for a sweet and creamy ice cream, that is vegan, has no added sugar, and requires only two ingredients?! No? 🙂 Well, let me show you how I make it:
There is nothing better than a relaxing morning and a delicious breakfast on the weekend. Try this large fluffy and golden pancake that comes together in about five minutes. Your family will devour it in seconds.
Meatballs… When you think of meatballs, do you immediately think of a nice bowl of pasta? I do! With the right tools you can create noodles out of many vegetables, such as squash, zucchini, sweet potato, and carrots.
Enjoy bell peppers stuffed with ground chicken and a vegetable of your choice! Seasoned and baked to perfection!
Who doesn’t love roasted Brussels sprouts? Somehow they have the worst reputation. I know I didn’t like them as a kid, but I think it was all because they were over-cooked and tasted bitter. Roasting Brussels sprouts is my favorite method to deliver the most flavor; they get tender on the inside and caramelized on the outside. Plus, roasting is easy. I added chickpeas to the sprouts and served it with slices of medium-rare steak.